Monin Mojito Syrup’s are the perfect addition to your drink. With Monin’s and its refreshing flavor’s, these syrup’s will take your cocktail to the next level. Don’t settle for a mediocre drink, impress your guests with Monin Mojito Syrup’s available in many flavors.
With Monin Mojito Syrup’s, making mojitos is now easy. Just combine with rum, club soda and a squeeze of lime. The Mojito is now a standout favorite among American bars and restaurants patrons.
My all time favorite, is the Monin Mojito syrup in Mint which has a refreshing mint and lime flavor that can be used beyond the bar in countless non alcoholic applications.
I personally love using it to make Monin Mojito syrup in Mint at home (recipe below). Pair it with fresh Mint leaves and your set to go. Do check out my YouTube recipes under Drinks section.
How much Monin syrup do I add? While there’s no set amount of Monin Mojito syrup you should use in your coffees, I recommend two pumps (20ml) for every 8oz of drink. So if you’re adding Monin coffee syrup to a 12oz coffee you would need three pumps – or four pumps for a 16oz coffee.
Do check out the coffee syrup multi pack which I purchased to get a taster of all the coffee syrup’s available, then when you find your favorite, you can purchase a larger bottle. see the TIP below for storage ideas to preserve your larger bottle’s.
MINT MOJITO RECIPE
Glass Size: 14 oz.
INGREDIENTS
- 8 mint leaves
- 1 oz. Monin Mint Syrup
- 3/4 oz. fresh lime juice
- Crushed Ice or Cubes
- 1 oz. Club soda / Lemonade / Sprite
INSTRUCTIONS
- Muddle fruit/herbs and Monin product(s) in shaker.
- Add remaining ingredients except sparkling beverage.
- Cap and shake vigorously.
- Strain into serving glass filled with fresh ice.
- Top with sparkling beverage and garnish.
Garnish: mint sprig, lime wedge, sugar the rim for better presentation.
Tip – Refrigerating simple syrup extends its shelf life and slows the future growth of bacteria. If you plan use up it up within a few days, it can be stored at room temperature. Otherwise I highly recommend storing it in the fridge or freezer.
Checkout Monin’s best sellers below
My all time favorite, Monin Mojito Mint syrup has a refreshing mint and lime flavor that can be used beyond the bar in countless non alcoholic applications.
I personally love using it to make mocktails at home. Pair it with fresh Mint leaves and your set to go. Do check out my recipes under Drinks section.
Black Coffee Mocktail Syrup Pumps (4-pack)
This black coffee syrup pump dispenser is made of food-grade plastic material to serve for long duration. These pump are durable and super easy to put on and off. The black ice pump is suitable for many bottles. The 750 ml pump for super creamer make sure the syrup remaining at the bottom could be pumps out to minimizing waste and easy to use for bottles.
Fully Adjustable Bottle Pump can be adjusted to fix smaller bottles by trimming them.
Stainless Steel Muddler for Cocktails, Create Delicious Mojitos and Other Fruit Based Drinks (1-pack)
- This 8” muddler set is the most basic and essential bartender tool set for whether you are a professional bartender or a homemade fan
- Whether you are a professional bartender or a homemade fan, it can help you to crush whatever you want to put in your cocktails, like strawberries, lemon, mint, herbs to make an amazing amount of flavor with outstanding results
- The drink muddler’s plastic head design can tenderly & easily crush citrus juices, lemon, mint, herbs, spices and other ingredients
- Made of high-quality food-safe stainless steel, our bar tools and accessories are highly durable and corrosion-resistant, will not rust or peel. Also, it will not leave residue and is dishwasher safe, which makes it your most reliable choice
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Watch my Drinks Video Tutorial’s on Blue Lagoon Mojito
